Double choc cookie (65%) (wheat flour, sugar, dark compound choc (sugar, sustainable palm oil, cocoa powder, emulsifier (soy lecithin, 492), flavour, milk), white compound choc (sugar, milk solids, emulsifier (soy lecithin), flavour), glucose, raising agent (500, 450), modified starch (1422), salt, emulsifier (471, soy lecithin), antioxidant (307b), acidity regulator (330), preservative (sulphites) (220)), caramel (35%) (milk, golden syrup, butter (milk, salt))
