Punjabi samosa : potatoes (42%, wheat flour (26%), refined cotton see oil, water, green pea, interesterified vegetable fat (sesame oil, palm oil), salt, spices (coriander, cumin, red chilli powder, mango powder, black pepper, turmeric, ajwain, carom seeds), coriander leaves, green chilli.
khatti meethi chutney : sugar (50%), dried mango slices, ginger powder, cardamom, clove, cinnamon).
pudina chutney : coriander leaves (34%), mint leaves, green chilli, peanuts, cashews, black salt, fresh lime juice.
