Noodles: wheat flour, potato starch, vegetable oil(contains antioxidant (307b)), salt, mineral salts (339, 452, 500, 501), emulsifier (322, soy), soysauce, sweetener (420), colour (101). soup base:maltodextrin, hydrolised vegetable protein (soy, wheat), yeast extract, sugar, soybean, wheat, flavour enhancers (621, 627, 631), vegetable oils(contain soy), soy sauce, garlic, glucose, thickeners (412, 414), food acid(330), colour (150c). flakes: dried kimchi (37%), dried vegetables
