daebakseafood jjamppong noodles 505 g

Noodle: wheat flour, palm oil (antioxidant (butylated hydroxytoluene)), tapioca starch, potato starch, salt, stabilisers (triphosphates, potassium carbonates, guar gum), riboflavin. seasoning powder: seafood powder (crustacea, fish, mollusc, soybean), flavour enhancers (monosodium glutamate, disodium 5'-ribonucleotides, disodium succinate), spices, hydrolysed vegetable protein (soybean), sugar, maltodextrin, anticaking agent (silicon dioxide), thickener (xanthan gum). condiments: dehydrated seaweed, dehydrated cabbage, dehydrated chili rings. contains permitted food additives of plant and synthetic origin.