Gnocchi 75%: potato puree 54% (water, potato flakes), durum wheat semolina, modified starch, salt, rice flour, sunflower oil, turmeric.
filling 25%: ricotta cheese [whey (milk), milk, salt], vegetable fibres, whey powder (milk), breadcrumbs (soft wheat flour, water, yeast), starches, sunflower oil 6%, mascarpone cheese [cream (milk), milk], mozzarella cheese 5% (milk, non-animal rennet), lemon juice, garlic 2, 5%, egg powder, garlic powder 0, 6%, natural flavourings, chives.
