yarrowshot cross buns creme brulee 4 pack

Showing central Auckland prices. Prices vary by store.

Priced elsewhere in NZ

$7.00 to $7.00 at 2 stores

Fortified wheat flour (wheat, folic acid), water, creme brulee filling 10.3% (milk 23%, cream (milk), condensed milk (sugar, milk), invert syrup, glucose (glucose syrup, preservative (223)), maltodextrin, thickeners (1442), tapioca starch, citrus fibre, iodised salt, mineral salt (452, 339), acidity regulator (575, 270), stabiliser (461), natural colour (160a)), toffee pieces 5.4% (sugar, tapioca starch, natural flavour, water, salt, caramelised sugar), sugar, yeast, reducing sugar, vegetable oils, egg powder, milk powder, unsalted butter (milk), gluten, soy flour, emulsifiers (472e, 481, 471, 322-soy), flour improver (300), enzymes, thiamine, maize starch, stabiliser (415), acidity regulators (330, 263, 260), foaming agent (570), iodised salt (anti-caking agent (535)), flavour, dextrin, gelatine, preservative (202, 211), humectant (1520, 422), spice extract, vegetable gum (414), colour (160a), medium chain triglycerides, antioxidant (300, 307).